Hospitality

27500$ (Excl. Tax)

Masters Club

• 4 full service meals with menus designed by Celebrity Chef, Antonia Lofaso (Friday dinner, Saturday lunch & dinner, Sunday lunch)
• Selection of fine wines and champagne served at 4 VIP sessions
• Access to Premium Club with curated buffet on Thursday & Friday lunch sessions

7500$ (Excl. Tax)

Premium Club Experience

• Thursday Lunch, Friday Lunch, Friday Dinner, Saturday Lunch, Saturday Dinner, Sunday Lunch

50000$ (Excl. Tax)

Private Suite

• Accommodates up to 20 guests per session
• Networking opportunities with horse owners, riders and VIPs
• Entertain guests in a lounge atmosphere during the competitions, host cocktails, showcase products
• Access through VIP entrance